Give this quietly seductive wine time to open and you’ll be rewarded with red fruits, a hint of nori and rose petals, an iodine breeze,…

An early-morning brightness of purple fruit, mulberry, plum, salted cassis and hints of aniseed, crushed minerality, quartz and graphite. It’s very inviting, with inky black…

Classic Cabernet. On the nose, mulberry with a hint of cassis and baking spice, a little bay leaf and graphite nib. The midweight palate is…

A rather shy nose at first, opening into a deeply layered and compelling, complex Cabernet. Blackcurrant and inky depths of blue fruit. A hint of…

Ripe mulberry and savoury red fruit on the nose, sundried tomato skin, nori, slate and cocoa powder. Still holding its cards close, with a smattering…

A very neat nose with the corners tucked in; give it time to unfurl. Blackcurrant, blackberry leaf, inky candied violets, liquorice root, black olive, tobacco…

Sundried tomato and redcurrant, pepper berry, crumbly dark chocolate woven through with a savoury graphite note. The palate has real fruit ripeness, rotund and gravelly…

Lovely and inviting on the nose, deep red-fruited, a blackcurrant frame, wild herbs and slatey minerality, plenty of grunt, with toasty oak playing a supporting…

Rather dense and quiet at first. Salted plum, sea spray, nori, slate and deep black fruit, a touch of Vegemite and charcuterie reduction, mulberry, pressed…

Oodles of blackcurrant on the nose. There’s a real choc-mint character, slightly sappy with purple fruit pastille, inky violet, glossy aniseed and an obsidian graphite…

Juicy on the nose. Black-fruited, blackcurrant and raspberry, fleshy ripe wild strawberry, crushed black olive and bay, red florals, punchy crushed aniseed, dried herbs and…

So much prettiness on the nose; bright and fine but a little reserved in its youth. Rose petals, thyme blossom, red- and purple-berried fruit, a…

Bright fruit, cranberry, tart pomegranate and sour plum, pretty florals. The palate is fresh and lively, the fruit in a pert spectrum but not underripe…

Inky blackcurrant, forest floor, Black Forest gateau, black olive brine, charcoal, liquorice and bay leaf. A Cabernet that speaks of Margaret River, with a savoury,…

Concentrated and seductive, with fragrant red, savoury fruit, tomato, violet, purple plum skin, green olive brine, dried thyme, oriental spice, iodine and crushed pencil shavings….

Red-fruited and savoury on the nose, a slight iodine character, sundried tomato skin, dried violet, saltbush and wild thyme, hints of nori. Brilliant intensity of…

Firm and red-fruited; think strawberry, mulberry and brambles. As the nose opens, a bit of iodine, lifted spice, black florals and graphite, cassis and rose…

Purple-fruited, with lightly toasted oak, graphite and salt dust, a touch of nori and sundried tomato skin, blackcurrant and black olive brine, bay leaf and…