Overheard at the James Beard Awards


The Pre Shift Lounge is a community hub. We wanted to offer a space for chefs and others in the restaurant industry to connect with one another amid the awards season chaos. Thanks to brand partners Jacobsen Salt, Yeti, Lauren’s All Purpose, Naomi Soap, Smithey, Bixby, Psyche and The Reluctant Trading Experiment, attendees had access to gifts that can level-up their kitchens and bring some much needed self care. We also gave away limited-edition Pre Shift x Square merch.

We hosted the event at J.P. Graziano Grocery, who made their signature, giardiniera-topped sandwiches for guests—including some awardees.

As with all award shows, there are plenty of hot takes to go around, and folks from the trade shared their thoughts on everything from the most overrated ingredients to the most underappreciated parts of working in hospitality.

One question we were particularly curious about: What’s a role in the industry that doesn’t have an award, but should? Here’s what some of the country’s best chefs had to say:

If you were able to make it, thanks for stopping by! And if you missed us this time, we hope to catch you at the next one. The best way to know about future lounges and other industry events is to subscribe to Pre Shift—we’ll let you know when we’re popping up in your city next.



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© 2026 Séduire Media. All rights reserved.

All editorial content, photography, video, graphics, recordings, and original reporting published by this publication are protected under applicable copyright laws.

No part of this publication may be reproduced, republished, distributed, transmitted, displayed, or otherwise exploited without prior written permission.

For licensing, syndication, photography rights, music rights, recording rights, or republication inquiries, contact: licensing@seduiremedia.com